J
Vegetables
Savory
Satureja montana / S. hortensis
A peppery herb, the classic partner for beans. Winter savory is perennial, summer savory annual.
- Light
- Full sun (6 h or more)
- Height
- 20–40 cm
- Watering
- Low: every 7–15 days, drought-tolerant
- Soil
- loose and well-drained; poor and dry
- Edible?
- Flowers for cooking and scent
- How to plant
- Plant the young plant with its crown at soil level, 30 cm apart.
- Care
- Poor, dry soil, like thyme. Trim after flowering to keep it compact.
Calendar by climate
Warm coast
F
M
A
M
J
J
A
S
O
N
D
Mild Mediterranean
J
F
M
A
M
J
J
A
S
O
N
D
Southern interior
J
F
M
A
M
J
J
A
S
O
N
D
Continental interior
J
F
M
A
M
J
J
A
S
O
N
D
Cold interior and uplands
J
F
M
A
M
J
J
A
S
O
N
D
Atlantic
J
F
M
A
M
J
J
A
S
O
N
D
Canary Islands (subtropical)
J
F
M
A
M
J
J
A
S
O
N
D
SowPlantHarvestPruneFeedTreat
Dates are for growing outdoors. You can start seedlings earlier indoors or in a greenhouse, but plant them out only once the frosts are over.
Feeding and doses
Mild Mediterranean
Not needed.
Pest prevention and doses
Mild Mediterranean
Not needed.
How easy to grow by climate
- Warm coastEasy
- Mild MediterraneanEasy
- Southern interiorEasy
- Continental interiorNeeds regular careFrost and a short season
- Cold interior and uplandsEasy
- AtlanticNeeds regular careRain and humidity: fungal disease
- Canary Islands (subtropical)Easy
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